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外賣(mài)包裝需要注意哪些方面
來(lái)源:qchfb.cn 發(fā)布時(shí)間:2022-07-31 瀏覽次數(shù):122
目前在市場(chǎng)中可以看到很多的外賣(mài)包裝,為了可以吸引更多買(mǎi)家的目光,商家在外賣(mài)包裝方面需要多花費(fèi)一些心思,那么外賣(mài)包裝需要注意哪些方面?下面外賣(mài)打包袋廠家就來(lái)講講吧。
At present, we can see a lot of takeout packaging in the market. In order to attract the attention of more buyers, businesses need to spend more time on takeout packaging. What aspects should be paid attention to in takeout packaging? Let's talk about the manufacturers of takeaway bags.
1、好的包裝應(yīng)滿足這幾點(diǎn):不易破損、不變形、不撒漏,特殊品類(lèi)要具備保溫功能。顧客點(diǎn)外賣(mài)基本的要求是:到手的食物能保持完整,如果這點(diǎn)都做不到,那顏值再高也沒(méi)用。
1. Good packaging should meet these points: it is not easy to be damaged, deformed and leaked, and special categories should have the function of heat preservation. The basic requirement for customers to order takeout is that the food they get can be kept intact. If this can't be done, it's useless to have a high appearance.
2、注意餐盒大小,菜品要裝滿餐盒2/3以上,太多容易灑漏,并且顯得不夠精致;太少顯得量不足,2/3份量視覺(jué)上剛剛好。
2. Pay attention to the size of the lunch box. The dishes should be more than 2/3 full of the lunch box. Too much is easy to spill, and it is not delicate enough; Too little seems to be insufficient, and 2/3 portions are visually just right.
3、在滿足以上基礎(chǔ)需求后,就可以根據(jù)預(yù)算考慮顏值做用戶體驗(yàn)了。包裝的成本要跟客單價(jià)匹配,如果是高客單外賣(mài),就一定不能在包裝上省錢(qián)。
3. After meeting the above basic needs, you can consider the user experience based on the budget. The cost of packaging should match the unit price per customer. If it is a high customer order takeout, you must not save money on packaging.
如果商家走致性價(jià)比的路線,兩菜一主食搭配的快餐,包裝應(yīng)走簡(jiǎn)潔、實(shí)用路線,切忌畫(huà)蛇添足配套過(guò)多的紙盒、腰封等裝飾大于功用的東西。
If businesses follow the cost-effective route, the packaging of fast food with two dishes and one staple food should follow the simple and practical route, and avoid painting the snake and adding the foot. There are too many matching cartons, waist seals and other things with decoration greater than function.
外賣(mài)打包袋
4、盡量不要使用異形餐盒,異形餐盒顏值雖高,但較占擺放位置,配送過(guò)程中易變形;對(duì)于沒(méi)有自家配送團(tuán)隊(duì)的餐廳來(lái)說(shuō),使用圓盒、方盒為實(shí)用保險(xiǎn)。
4. Try not to use special-shaped lunch boxes. Although they have high appearance value, they occupy a larger place and are easy to deform during distribution; For restaurants without their own distribution team, the use of round boxes and square boxes is practical insurance.
5、鑒于市場(chǎng)上的各種快餐包裝盒層出不窮,大家點(diǎn)餐飲外賣(mài)時(shí)務(wù)必關(guān)注塑料盒上的數(shù)字標(biāo)識(shí),做到心中有數(shù)。目前我國(guó)對(duì)食品包裝用塑料制品、紙質(zhì)食品包裝均有國(guó)家標(biāo)準(zhǔn),上海等地還出臺(tái)了外賣(mài)送餐紙質(zhì)包裝盒的安全標(biāo)準(zhǔn)。
5. In view of the endless emergence of various fast-food packaging boxes in the market, when ordering takeout food, everyone must pay attention to the digital logo on the plastic box and be aware of it. At present, China has national standards for plastic products and paper food packaging for food packaging, and Shanghai and other places have also issued safety standards for paper packaging boxes for takeout meals.
今天小編就對(duì)外賣(mài)包裝進(jìn)行了簡(jiǎn)單的介紹,如果還想了解更多外賣(mài)包裝相關(guān)方面的知識(shí),還請(qǐng)繼續(xù)關(guān)注我們的網(wǎng)站http://qchfb.cn,希望今天的內(nèi)容能對(duì)您能有所幫助。
Today, Xiaobian gave a brief introduction to takeaway packaging. If you want to know more about takeaway packaging, please continue to pay attention to our website http://qchfb.cn , I hope today's content can help you.